Effects of water stress at different growth stages on yield and yield components of common bean (Phaseolus vulgaris)
Common bean (Phaseolus vulgaris L.) has great potential for improving human nutrition due to its high protein content. However, water stress was found to be one of the major constraints to common bean production in Zimbabwe. A field experiment was therefore carried out at Agricultural Research Trust...
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| Main Authors: | , , , , |
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| Format: | Other |
| Language: | English |
| Published: |
African Crop Science Society
2016
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| Subjects: | |
| Online Access: | https://www.researchgate.net/profile/Tendai_Madanzi/publications |
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