The effect of salt stress on maize (Zea mays l.) varieties at early seedling stage
Maize (Zea mays L.) is grown in different parts of the world, where it is a staple crop and many people rely on it as a primary source of nutrition. Salt stress is an external abiotic constraint that reduces maize ability to convert energy to biomass when it is in high concentrations. We conducted a...
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Language: | English |
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Midlands State University
2019
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Online Access: | http://hdl.handle.net/11408/3725 |
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