P, M., N, N., S, M., C, N., & Department of Food Science and Nutrition, M. S. U. (2023). Detection of mycotoxins in opaque beer production. African Journal of Biological Sciences.
Chicago Style (17th ed.) CitationP, Marume, Ndlovu N, Manhokwe S, Ndlovu C, and Midlands State University Department of Food Science and Nutrition. Detection of Mycotoxins in Opaque Beer Production. African Journal of Biological Sciences, 2023.
MLA (8th ed.) CitationP, Marume, et al. Detection of Mycotoxins in Opaque Beer Production. African Journal of Biological Sciences, 2023.
Warning: These citations may not always be 100% accurate.