Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe

Conservation agriculture is critical to sustainably increasing agricultural productivity, enhancing climate resilience and food security. Much research on adoption of conservation agriculture has focused on its agronomic benefits, but little attention has been paid to the contribution of the behavio...

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Main Authors: Mugandani, Raymond, Mafongoya, Paramu
Format: Article
Language:English
Published: British Society of Soil Science 2020
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Online Access:https://onlinelibrary.wiley.com/doi/abs/10.1111/sum.12528
http://hdl.handle.net/11408/3751
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author Mugandani, Raymond
Mafongoya, Paramu
author_facet Mugandani, Raymond
Mafongoya, Paramu
author_sort Mugandani, Raymond
collection DSpace
description Conservation agriculture is critical to sustainably increasing agricultural productivity, enhancing climate resilience and food security. Much research on adoption of conservation agriculture has focused on its agronomic benefits, but little attention has been paid to the contribution of the behaviour of farmers over its adoption. To close this gap, a study was carried out to investigate the behaviour of smallholder farmers towards the adoption of conservation agriculture in Chivi, Murehwa and Mutoko districts, Zimbabwe. Data were collected through a pre‐tested questionnaire administered to 360 farmers, selected through a multi‐stage sampling process. This method was triangulated through focus group discussions, key informant interviews and personal observations. Data were analysed using percentages, means and inferential statistics. The results show that, although fewer than 10% of the respondents had received any formal training in agriculture, more than 80% of them relied on it for their major source of income. The respondents had high levels of knowledge on the social, environmental and economic benefits of conservation agriculture. However, the majority of the non‐adopters had an indifferent perception towards conservation agriculture. The knowledge and perception of the farmers was explained by age, gender, education and experience with conservation agriculture. Results also show a weak but significant correlation between knowledge and perception (Rs = 0.306, p < 0.05), knowledge and adoption (Rs = 0.484, p < 0.05) but a strong and significant correlation between perception and adoption (Rs = 0.808, p < 0.05). Addressing perception gaps is key to enhance adoption of conservation agriculture.
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spelling ir-11408-37512022-06-27T13:49:06Z Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe Mugandani, Raymond Mafongoya, Paramu Climate resilience Food security Knowledge Zimbabwe Conservation agriculture Conservation agriculture is critical to sustainably increasing agricultural productivity, enhancing climate resilience and food security. Much research on adoption of conservation agriculture has focused on its agronomic benefits, but little attention has been paid to the contribution of the behaviour of farmers over its adoption. To close this gap, a study was carried out to investigate the behaviour of smallholder farmers towards the adoption of conservation agriculture in Chivi, Murehwa and Mutoko districts, Zimbabwe. Data were collected through a pre‐tested questionnaire administered to 360 farmers, selected through a multi‐stage sampling process. This method was triangulated through focus group discussions, key informant interviews and personal observations. Data were analysed using percentages, means and inferential statistics. The results show that, although fewer than 10% of the respondents had received any formal training in agriculture, more than 80% of them relied on it for their major source of income. The respondents had high levels of knowledge on the social, environmental and economic benefits of conservation agriculture. However, the majority of the non‐adopters had an indifferent perception towards conservation agriculture. The knowledge and perception of the farmers was explained by age, gender, education and experience with conservation agriculture. Results also show a weak but significant correlation between knowledge and perception (Rs = 0.306, p < 0.05), knowledge and adoption (Rs = 0.484, p < 0.05) but a strong and significant correlation between perception and adoption (Rs = 0.808, p < 0.05). Addressing perception gaps is key to enhance adoption of conservation agriculture. 2020-02-04T13:40:48Z 2020-02-04T13:40:48Z 2019 Article Mugandani R, Mafongoya P. Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe. Soil Use Manage. 2019;00:1–15. https://doi.org/10.1111/ sum.12528 0266-0032 https://onlinelibrary.wiley.com/doi/abs/10.1111/sum.12528 http://hdl.handle.net/11408/3751 en Soil Use and Management;Vol. 35; No. 4: p. 561-575 open British Society of Soil Science
spellingShingle Climate resilience
Food security
Knowledge
Zimbabwe
Conservation agriculture
Mugandani, Raymond
Mafongoya, Paramu
Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe
title Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe
title_full Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe
title_fullStr Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe
title_full_unstemmed Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe
title_short Behaviour of smallholder farmers towards adoption of conservation agriculture in Zimbabwe
title_sort behaviour of smallholder farmers towards adoption of conservation agriculture in zimbabwe
topic Climate resilience
Food security
Knowledge
Zimbabwe
Conservation agriculture
url https://onlinelibrary.wiley.com/doi/abs/10.1111/sum.12528
http://hdl.handle.net/11408/3751
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