Biopolymer nanostructures for food encapsulation purposes /

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Bibliographic Details
Other Authors:	Jafari, Seid Mahdi (Editor)
Format:	Book
Language:	English
Published:	Waltham, MA : Elsevier, 2019.
Subjects:	Microencapsulation Food inotechnology Food packaging
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Description
Physical Description:	xv, 642 pages ; illustrations, 23 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	9780128156636

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